Leftover lamb recipes
Showing 1 to 10 of 10 results
Leftover lamb curry
Make the most of leftover roast lamb with this flavour-packed leftover lamb curry. Serve with naan bread and basmati rice for an Indian feast
Lamb kuttu roti
This Sri Lankan dish uses leftover roast lamb, curry spices and flatbreads, fried together with egg and veggies in a delicious coconut-y supper for two
Spiced lamb pilaf
Make the most of Sunday's leftover roast lamb in this colourful spiced rice one-pot from BBC Good Food Magazine reader Karolina McCallan
Lamb shoulder & smoky aubergine flatbread
This is loosely based on the Turkish dish of lahmacun, but with a thicker bread base similar to pizza. Great for using leftover lamb, the charred aubergine gives a smoky depth
Leftover lamb & potato pie
This spin on shepherd's pie is a great way of using up leftover meat and potatoes
Lamb with buckwheat noodles & tomato dressing
This stir-fry is low in fat and calories. Use a lean cut of meat and combine with plenty of vegetables to get four of your recommended 5-a-day
Harissa lamb & hummus flatbreads
Make lamb steaks go further with this simple light supper idea
Shepherd's pie pasties
These pocket-sized pasties make an old favourite portable
Lamb, feta & mint salad
This satisfying summer salad is very quick to make and provides an interesting use for oven chips...
Greek lamb baguette
Use up leftover meat from Sunday's roast in this colourful sandwich