Leftover pork recipes
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App onlyFragrant pork & lemongrass noodles. This is a premium piece of content available to registered users.
In just 20 minutes you can be enjoying a stir-fry heady with lemongrass, ginger and lime. If you prefer thicker noodles, they'll also work instead of vermicelli
Okonomiyaki
Try this Japanese savoury pancake, made with cabbage and chunks of pork belly. Okonomiyaki pancakes are a great way to use up leftovers
Spicy Singapore noodles
These spicy noodles are simple to make, low calorie and have a slightly sweet, slightly savoury curry sauce - an ideal way to use up leftover roast pork too
Japanese katsudon
Use up leftovers and provide a hearty meal with this tasty pork katsudon. Using our tonkatsu recipe, it's great to make the day after a Japanese feast
Curried pork bulgur salad
Liven up leftover pork by combining with bulgur wheat, curry powder, cumin seeds and spring onions to make a salad that is healthy yet packed full of flavour
Pepper, pesto & sweetcorn calzones
A shop-bought bread mix is the trick to making a no-fuss crust for these veggie parcels - add leftover chicken or pork for a meatier meal
Pork & black bean tacos
If you've got leftover pork from a Sunday roast, give these tasty tacos a try. Serve topped with black beans, avocado and a squeeze of lime
Barney's Monday night rice
Throw together a tasty supper in less than thirty minutes with the Sunday roast leftovers
No-fry Thai curry
No ingredients to weigh, and works with leftover chicken or pork, too
Pork & slaw sandwiches
Turn your leftovers into something special with these lunchbox-friendly pork baps with tangy mustard